This simple and tasty soup is hearty, and would be perfect on a cool Autumn's day! It features the delicate flavor of fennel matched with Garam Masala. I think I feel a craving coming on...
What you will need
1 Tbsp of olive oil
1 small onion chopped
2 large carrots sliced
1/2 large fennel bulb chopped
1 lb of tomatoes chopped
1 box of low sodium chicken/ veggie broth
1 tsp of curry powder
1/2 tsp of ginger powder
1 Tbsp Garam Masala
2/3 cup of dried red lentils
1/2 cup of whole wheat dry couscous
1/4 toasted slivered almonds (optional)
Method:
1. Heat oil in large pot.
2. On medium heat, add chopped vegetables and brown. Add a sprinkle of salt to help the browning process.
3. Add broth and bring pot to a boil.
4. Add the rest of the ingredients and let the put simmer for about 15-20 minutes.
Serves 4
Friday, October 5, 2012
Thursday, October 4, 2012
21 Weeks Mama Style
We got to go for an ultrasound this week too! We aren't going to find out the gender of the baby this time like we did with baby #1. All we know is this baby has the right amount of everything. YAY!

Outfit Details:
- beige blouse - thrifted
- tweed full skirt - thrifted
- chocolate knee highs - Jacob
- boots - Urban Outfitters
- red cardigan - Winners
- belt - Old Navy
Enjoy!
Gabrielle
Tuesday, October 2, 2012
1st Trimester Nausea Buster Buddies
During my first trimester with both pregnancies, my biggest problem was with nausea. I don't claim to be an expert, and every pregnancy is different, but here are a few items that helped me get through my first trimester this pregnancy that I wish I knew about when I was pregnant with our first baby.
1. Strong Hair Elastics - Mine are the Goody Extra thick Ouchless ones. I kept my hair back for almost the entire first trimester because I had a lot of vomiting, so this is an obvious one.
2. Brita Water Bottle - This has been a life saver. If I drank too much water at a time I would throw up, so if I sipped all day long whenever I could I stayed hydrated enough not to land myself in the hospital. Also, wherever I went I could fill it because there is a filter right inside the bottle. I don't know if this is TMI, but if I was out and happened to throw up, I really wanted to have something to wash my mouth out with.
3. Lip Stain - By Benefit. When I did go out, I chose a lip stain instead of a lipstick. With a lip stain, I could drink my water without having to worry about smudging and reapplying. I also liked it because I can't even tell that I am wearing it whereas lipstick I can.
4. Rejuvenating Aroma blend by Escents - I am a big fan of this company since I used to work for them and fell in love with the product. I carried this little bottle around with me in case I encountered an offsetting triggering smell like cooked onions, garlic, or bad BO. I suppose this smell might not work for someone else and they could try others, but I would always consult an aromatherapist or sales associate to make sure that the essential oils are safe for pregnancy.
5. Rejuvenating Body Lotion by Escents - In preparation for some major skin stretching, but too early for the heavy duty stuff. Plus, the heavy duty stuff I use had an offsetting smell. Grapefruit oil is good for promoting circulation too (it is a lymphatic stimulant), in addition to rubbing the cream on the skin as well. Circulation in the skin helps cellular repair, decreases varicose vein development and helps with cellulite.
6. Ginger Candy - I buy mine from Chinese grocery stores, but I've seen a very similar candy sold at health food stores. The candy is soft and sweet with a very strong ginger taste. Ginger helps ward off nausea and I found helped me get a bit of an appetite.
7. Brown Paper Bags - They are cheap, they can be folded into your purse or tucked into your pocket for emergency up chucks. I also breathed inside them if there was a bad smell around me.
8. Stone Wheat Thins - Sometimes a dry cracker is all I could eat. Tasteless, dry crackers. They really helped settle my stomach.
There are lots of other things that I've heard helped women through their first trimesters and they didn't work for either of mine. The one I most commonly hear is peppermint tea. I tried it during my first pregnancy and I still to this day can't drink peppermint tea because I threw up so badly after drinking it. Maybe it was too late? Who knows.
The first trimester is so exciting and it should be! Any little thing that helps should be used and abused. Especially if you are trying to keep the pregnancy on the down low. I was not able to keep either one of my pregnancies a secret from my family because I was so nauseous. I tried taking Diclectin (prescribed by my doctor), but it didn't work unfortunately.
In the grand scheme of things though, the first trimester of pregnancy is just a fraction of the rest of your life. It is temporary and well worth it. It helped having the support of my mom and husband. It helped especially when they reminded me of the sweet little baby that comes at the end of all of this. The second time around, it was also incredible to have Ezra with me every day, distracting me, needing me, and pretending to throw up with me even. His very existence reminded me that all of the sickness is for a wonderful reason. Its so important to try and stay as positive as possible in all stages through pregnancy and postpartum and to surround one's self with things and people that can help one achieve a positive and thankful outlook.
Have you or are you pregnant right now? What little things did you find helpful or find are helping you through the day if you are feeling sick?
A Formal Evening Mama Style
Last Weekend we attended Ezra's first wedding! He was pretty good for being 19 months old and having a short attention span. We sat in the back row just in case :)
I had an outfit in mind that I was going to wear, but I popped out more that week so it didn't fit right anymore. Instead of panicking, I looked in my closet to problem solve. I have this full black skirt that I thought wouldn't work, but I tried it on and it did! Its supposed to sit lower on your waist, but I pulled it up over the baby bump and it worked! I paired it with a non maternity top since I didn't need to worry about the tummy showing with the skirt on top and here is what I had! I also had a little light brown sweater but I didn't get a chance to get a good picture if me wearing it. Oh well.
In my humble opinion, the accessories and the hair really pulled this look off.
Outfit details:
- dark blue tank - soaked in luxury
- full black skirt - Jacob (from 9 years ago!)
- navy shoes - Hand me downs from my sister in law
- tapestry bag - a gift from my Auntie Brenda
- jewellery - my own handmade, some from school and some from PiecesIEnjoy
Enjoy
Gabrielle
Monday, October 1, 2012
Sunday, September 30, 2012
Milk Chocolate - Taste Test
It was another De Winter family dinner night, and since we all enjoyed doing the Cream Soda taste test so much, we thought we would do another. Except this time it was time to be more serious!
My dad is Belgian, and they are known for arguably having the BEST chocolate worldwide. My mother and all four of us had our turns working at a Bernard Callebaut chocolate store (Belgian). Needless to say, we are all chocolate snobs.
My mom scraped the words off of all of the chocolate bars and chopped them up onto little plates. At the end of the testing, I was SHOCKED to find out the average scores.
Here are the results:
1. Purdy's
2. Trader Joe's
3. Cadbury's
4. Ritter Sport
5. Bernard Callebaut's
6. Dove
7. Lindt
8. Jersey Milk (dubbed the brown crayon)
I am still shocked! Purdy's has been a border line swear word in our family for decades.
But wait!
I must say... I think this test has made ME more of a chocolate snob... why? Because I know what I like and still voted Bernard Callebaut's as number one... so did my mother. From now on my mother and I will save ourselves a lot of money and buy Purdy's for everyone else but each other. I'll get my mom the good kind.
With all of that chocolate though, and all of the laughing, it was a really great night and one we will all remember for days to come. That's all what doing different mini events like this is all about anyways right? Making memories.
Now go! Eat chocolate!
Enjoy!
My dad is Belgian, and they are known for arguably having the BEST chocolate worldwide. My mother and all four of us had our turns working at a Bernard Callebaut chocolate store (Belgian). Needless to say, we are all chocolate snobs.
My mom scraped the words off of all of the chocolate bars and chopped them up onto little plates. At the end of the testing, I was SHOCKED to find out the average scores.
Here are the results:
1. Purdy's
2. Trader Joe's
3. Cadbury's
4. Ritter Sport
5. Bernard Callebaut's
6. Dove
7. Lindt
8. Jersey Milk (dubbed the brown crayon)
I am still shocked! Purdy's has been a border line swear word in our family for decades.
But wait!
I must say... I think this test has made ME more of a chocolate snob... why? Because I know what I like and still voted Bernard Callebaut's as number one... so did my mother. From now on my mother and I will save ourselves a lot of money and buy Purdy's for everyone else but each other. I'll get my mom the good kind.
With all of that chocolate though, and all of the laughing, it was a really great night and one we will all remember for days to come. That's all what doing different mini events like this is all about anyways right? Making memories.
Now go! Eat chocolate!
Enjoy!
Friday, September 28, 2012
Taco Salad - From My Kitchen
This salad is super easy to make, affordable, fast and yummy. I make this salad for dinner and it makes a satisfying. meal.
What you will need
For the quinoa:
1/2 cup of uncooked quinoa
1/2 cup of salsa
1/2 cup of vegetable stock
For the rest:
1/2 head of washed and torn lettuce
1 can of black beans
1 cup thawed and rinsed corn
1/4 finely diced white onion
1 cup of diced fresh tomatoes
1/2 cup of sour cream
1 cup of shredded cheddar cheese
3/4 cup salsa
corn chip
Serves 3
Method
1. Combine the ingredients for the quinoa in a small pot. Bring to a boil then simmer until the quinoa is tender. Cool ahead of time. (I have added the frozen corn to the quinoa to cool it off faster if you couldn't do this ahead of time)
2. For the rest, layer the ingredients for individual servings, or lay them all out on the table for guests to assemble themselves! Easy as PIE!
There are lots of other ingredients or substitutions you could make. Why not try avocado, grilled chicken, green onions, chopped bell peppers? I also like to serve extra corn chips on the side. Yum yum! Get creative but most of all, ENJOY!
Gabrielle
Labels:
from my kitchen,
gluten free,
home made,
recipe,
vegetarian
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